Last week Cafe Hanoi, Xuxu Dumpling Bar and Saan launched a series of culinary cruises on Auckland City’s charming harbour.

The new initiative, Harbourvore, crams everything we love about Auckland in one unique experience; the finest seafood, the best in locally-produced wine and beer, and our stunning city harbour. Recent voyages took 23 guests out on the impressive 87-foot luxury yacht, Yonder Star, where guests enjoyed a selection of 14 vibrant dishes featuring local fish and freshly caught seafood during the course of the four hour cruise.

The Harbourvore dishes were perfectly paired with seasonal cocktails featuring Rogue Society Gin, wines from popular local wineries Poderi Crisci, Man O’ War and Kumeu River, and beers from Hallertau, chosen or specifically crafted to complement the three restaurants’ South East Asian-inspired cuisine.

The sold out tickets cost $180 per person. Seafood lovers, this is a Harbour cruise you will not want to miss. Future tours will be announced soon.

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