Bespoke cocktails, complimentary desserts and high tea with a twist – these eateries are treating mum this Mother’s Day.
Enjoy high tea with a twist at Oaken for $40pp. Savour bites of prosciutto, melon and mint, potato blinis with smoked salmon Tolstoy, creme fraiche, fennel-slaw and salmon roe caviar and Queenies strudel and creme chantilly. Add two of Oaken’s delicious Bellinis for an extra $10. Bookings are essential. Email email@example.com or call +64 9 379 4462 to book.
High tea at Ostro is the perfect weekend destination for that special celebration. The menu includes a summer pavlova, yuzu and lemon meringue, raspberry macaroon and a tasty rose and lychee marshmallow. For $55pp the three tiers of treats can be accompanied with Veuve Clicquot champagne for $20. Sunday 3–5pm. There are limited seats so book in today to avoid disappointment. Email firstname.lastname@example.org phone +64 9 302 9888 to book.
Milse are bundling up the best for mum with their beautiful gift boxes. Choose from the $40 option with marshmallows, fudge, amaretti biscuits, quince preserve, heart shortbread, two pack of bonbons, two pack of flower macarons or the $65 option with marshmallows, fudge, amaretti biscuits, quince preserve, heart shortbread, two pack of chocolates, two pack of flower macrons and Hip Group honey. All elements are also available for individual purchase.
Treat mum at Mexico on Mother’s Day and she’ll receive a complimentary dessert: Mousse de Xocolate with double xocolate brownie, fresh macerate strawberries, mint, coconut creama and salted caramel almond praline.
Dine at Cafe Hanoi and mum will receive a complimentary seasonal cocktail – One Flew Over the Choko’s Nest with St. Remy brandy, dry sherry and a choko-infused five-spice syrup. Bookings are essential.