The most amazing thing about this is that it’s by no means an exhaustive list of the vegetarian options within our nine blocks.

At Cafe Hanoi

1. Crispy kumara rice paper rolls with pickled cabbage and herbs with hoisin peanut sauce ($12.50) 

2. Fried tofu stuffed with shiitake mushrooms and served with imperial fresh tomato sauce ($16)

3. Steamed and stir-fried Asian eggplant with soy sauce, lime, fresh herbs and toasted almonds ($14.50)

4. Pumpkin braised with coconut, kaffir leaf and five-spice with toasted sesame seeds ($12.5

5. Ché - a traditional Vietnamese dessert with sago, jackfruit, palm seeds, pomegranate, coconut sauce and mango sorbet ($12.50)

6. Citrus and spice creme brûlée ($12.50)

7. Hot soy milk doughnut with cinnamon sugar and salted caramel sauce ($3.50)


At Amano

8. Pukekohe Agria potato and yolk raviolo with mushroom and pecorino ($32)

9. Cultured buffalo milk curd and Pukekohe beetroot with currants and macadamia ($24)

10. Stretched threads of stracciatella with cauliflower, dill and onion ($24)

11. Lemon sorbet and blood orange granita ($10)

12. White chocolate, ricotta and tamarillo cannelloni ($6)


At The Store

13. Agria potato galette with spinach, parmesan, poached egg, salsa verde and avocado ($24)

14. Tagliatelle with asparagus, parmesan and cured egg yolk ($25)

15. Cow’s milk mozzarella with heirloom tomatoes and basil ($24)

16. Hotcakes with apple, cinnamon syrup and mascarpone ($20)


At Ebisu

17. Vegetable sushi roll with avocado, cucumber, tomato and beetroot salad ($16)

18. Miso-glazed eggplant with tomato den miso and rice dukka ($19)

19. Crispy agedashi tofu with nametake mushroom, soy broth, chilli string and spring onion ($16)

20. Pan-fried vegetable gyoza with bok choy, mixed mushrooms and crispy chilli oil ($20)

21. Broccolini with yuzu hollandaise ($12)


At Ostro

22. Pressed leek terrine with sour cream, Windsor blue, garlic croutons and toasted pine nuts ($18)

23. Mushroom hotpot with seasonal vegetables, tofu, Out of the Dark mushrooms and shiitake cream ($32)

24. Carrot cake with cream cheese frosting and mandarin ($17)


At Mexico

25. Potato croquetas with green onion and almonds, smoky cheddar and remoulade ($8)

26. Crispy cauliflower florets with cumin and lime mayo and smoky paprika ($15)

27. El Arabe flatbread wrap with jackfruit braised in guajillo mole, slaw, tofu and almond milk ($18)

28. Cinnamon spiced churros with dulce du leche and toasted almond migas ($12.50)


At The Brit

29. Green bowl with edamame, broccolini, snow peas, feta and freekeh ($18)

30. Burrito bowl with black beans, crispy tortilla, avocado, tomato, little gem, chipotle and dirty rice ($15)

31. Footlong Florentine pizza with garlic, spinach, Agria potato, egg, monteneggio cheese and mozzarella ($21)

32. Sticky toffee pudding with hokey pokey and whipped cream ($14)

33. Peanut butter and chocolate cookie skillet with vanilla ice cream and chocolate sauce ($14)


At Ortolana 

34. Fazzoletti pasta with shiitake, portobello and Swiss brown mushrooms with pangrattato ($28)

35. Fior di latte with caramelised onion and pickled walnut ($22)

36. Beetroot, orange, blue cheese and hazelnut salad ($22)

37. Pear and ginger upside down cake with yoghurt and honeycomb ($14)


At La Petite Fourchette 

38. Potato and herb hash with poached egg, hollandaise and avocado ($21)

39. Wild mushrooms with white wine cream and charred sourdough ($20)


At Xuxu Dumpling House

40. Spinach and water chestnut momo ($12)

41. Banoffee dumpling with salted caramel and banana ($12)


At Seven

42. Tempura beans with house furikake and wok seasoning ($12)

43. Spinach, oyster mushroom and tofu dumplings with ginger and soy ($15) 

44. Seven mushroom stirfry with Asian greens, tofu croutons and chive blossom ($20)


Quick-fire fast food

45. Amano’s silverbeet and parmesan brioche ($4)

46. La Petite Fourchette’s salted caramel mille-feuille ($7.50)

47. Better Burger’s Crumbed Mushroom Burger ($9) and a side of fries ($4.50)

48. Pita Pit’s Garden Veggie Pita ($13)

49. Smart Sushi Vege Udon Tempura ($12)

50. Yeah Bowl Poke Soy Good Bowl with organic tofu ($10)